Cardioprotective Activity of Amritarishta
on Isoproterenol Induced Myocardial Infarction
Preeti Tiwari*
Head of Department of
Pharmacognosy, Dr K. N. Modi Institute of
Pharmaceutical Education and Research, Modinagar (U.
P.)
ABSTRACT:
KEYWORDS:
Myocardial
infarction, Isoproterenol, Amritarishta
1. INTRODUCTION:
Myocardial infarction (MI) is the
most lethal manifestation of cardiovascular diseases and has been the object of
intense investigation by clinicians and basic medical Scientists. It is the
necrotic condition that occurs due to imbalance between coronary blood supply
and demand1. Currently, there is increasing realization that herbs
can influence the course of heart diseases and its treatment by providing an
integrated structure of nutritional substances which aid in restoring and
maintaining balanced body systems2-3. Use of herbs for the treatment
of cardiovascular diseases in Ayurveda, Chinese and Unani systems of medicine has given a new lead to
understand the pathophysiology of these diseases.
Therefore, it is rational to use the formulations which have been prepared by
using natural resources for identifying and selecting inexpensive and safer
approaches for the management of cardiovascular diseases along with the current
therapy.
Amritarishta is a polyherbal
hydroalcoholic Ayurvedic
preparation and is used as antioxidant and advised as a choice of remedy in
mostly all types of fevers4. The chief ingredient of Amritarishta is guduchi, dried
stem of Tinospora cordifolia.
The chemical constituents
reported from stems of Tinospora cordifolia belong
to different classes such as alkaloids as tinosporin5-6, glycosides
as cordifoliosides-A and cordifolioside-B7-8,
steroids as β- sitosterol9, sesquiterpenoid
as tinocordifolin10 and a large amount of phenolic
compounds as gallic aciod, ellagic acid, catechin and
epicatechin11. These compounds have many notable medicinal
properties as antidiabetic12, hepatoprotective13,
antioxidant14, antimalarial15, immunomodulatory16
and antineoplastic properties17.
Therefore, we undertook the
present investigation to evaluate the cardio protective effect of Amritarishta-T and Amritarishta-M
prepared by traditional and modern methods respectively on isoproterenol
(ISO) induced myocardial infarction (MI) in albino rats.
2. MATERIALS AND METHODS:
2.1 Preparation of Amritarishta-T:
This was prepared by the method
as given in The Ayurvedic Formulary of India, Part-I4.
All the ingredients of Amritarishta were procured
from local market, Jamnagar while jaggery was
procured from local market, Mehsana. Authentication
of all the ingredients of Amritarishta was done by
Dr. G. D. Bagchi, Scientist, Department of Taxonomy
and Pharmacognosy, Central Institute of Medicinal and Aromatic Plants, Lucknow. Prepared herbarium has been deposited in the
Central Institute of Medicinal and Aromatic Plants, Lucknow
for future reference. Identification of all the individual plant material was
done as per The Ayurvedic Pharmacopoeia of India.
Quantity of ingredients taken for the preparation of batch size 3.072 l of Amritarishta has been calculated according to the formula
as given in The Ayurvedic Formulary of India, Part-I,
2000.
According to this method,
coarsely powdered stems of guduchi (Tinospora cordifolia)
with prescribed ingredients as Aegle marmelos (stem bark), Oroxylum indicum (roots), Gmelina arborea (stem bark), Stereospermum suaveolns (stem bark), Premna integrifolia
(stem bark), Hedysarum gangeticum (entire
plant), whole plant of Paederia foetida,
entire plant of Solanum indicum,
entire plant of Solanum xanthocarpum
and Tribulus terrestris
were placed in polished vessel of brass along with prescribed quantity of water
(12.288l) and allowed to steep. After 12 h of steeping, this material was
warmed at medium flame until the water for decoction reduced to one fourth of
the prescribed quantity(3.072 l) , then the heating was stopped and it was
filtered in cleaned vessel and after that jaggery was
added and mixed properly. Then, prakshepa dravyas as svet jiraka, raktapuspaka, saptaparni, sunthi, marica, pippali, nagakesara, mustaka, katuka, ativisa and indravaruni in fine powdered form were added and this sweet
filtered material was placed for fermentation in incubator for fifteen days at
33±1°C. After 15 days completion of fermentation was confirmed by standard
tests18. The fermented preparation was filtered with cotton cloth
and kept in clean covered vessel for further next seven days. Then, when the
fine suspended particles settled down, it is strained again and poured in amber
colored glass bottles previously rinsed with ethyl alcohol, packed and properly
labelled.
2.2 Preparation of Amritarishta-M:
Method of preparation of Amritarishta-M was same as followed for Amritarishta-T
only in addition to jaggery, yeast was also added for
inducing fermentation19.
2.3 Animals
Adult wistar
albino rats, weighing between 200-220g of either sex were acclimatized to
normal environmental conditions in the animal house for one week. The animals
were housed in standard polypropylene cages and maintained under controlled
room temperature (22ºC±2ºC) and humidity (55±5%) with 12:12 hour light and dark
cycle. All the animals were given a standard chow diet (Hindustan Lever
Limited) and water ad libitum.
The guidelines of the Committee for the Purpose of Control and Supervision of Experimentals on Animals (CPCSEA) of the Government of
India were followed and prior permission was granted from the Institutional
Animals Ethics Committee (CPCSEA No. 07/09).
2.4 Experimental procedure
The
cardio protective effect of Amritarishta-T, Amritarishta-M and marketed Amritarishta
was determined on ISO-induced MI in albino rats20. All the animals
were randomly divided into six groups comprising six animals in each group.
Animals of normal control and positive control group received normal saline as
vehicle and positive control animals received ISO (85 mg/kg) intraperitoneally (i.p.).
Remaining groups were pretreated with Inderal*10 (Piramal Healthcare Limited, Baddi,
India) which contains propranolol hydrochloride 10 mg
at the dose of 10 mg/kg per os per day21
and with Amritarishta-T, Amritarishta-M
and marketed Amritarishta at the dose of 2 ml/kg per os per day for thirty days to all the ISO treated animals.
MI was induced in all the groups except normal control by administering ISO (85
mg/kg) intraperitoneally on 29th and 30th
day, at an interval of 24 h. At the end of the experimental period, i.e. 24 h
after the last injection of ISO, on 31st day, the blood samples were
withdrawn by retro orbital bleeding under mild ether anaesthesia
and were centrifuged at 2000 rpm for 10 minutes for the separation of serum.
The animals were subsequently sacrificed with an over dose of ether anaesthesia, hearts were removed, weighed and immediately
processed for biochemical studies. The ratio of heart weight to body weight
(mg/g) was also measured.
2.5 Biochemical analysis of
serum
The
separated serum was analysed for various serum marker
enzymes as lactate dehydrogenase22, creatine
kinase23, alanine aminotransferase
and aspartate aminotransferase24. Serum
was also assessed for lipid profile as serum cholesterol25, serum
HDL and LDL26 and triglycerides27. Span and Erba diagnostic kits were used for the measurement of all
these serum marker enzymes.
2.6 Biochemical analysis of
myocardial tissue
A
10% homogenate of myocardial tissue was prepared in 50 mM
phosphate buffer of pH 7.4. This
homogenate was centrifuged at 2000 rpm for 10 min and an aliquot of the
supernatant was used for the estimation of malonyldialdehyde28 and
glutathione29.
2.7 Statistical analysis
The
results are expressed as mean ± SEM. Statistical analysis of data among the
various groups was performed by using one way analysis of variance (ANOVA)
followed by Tukey’s test using Graph Pad Prism
software of statistics.
3.
RESULTS:
The
effects of pretreatment of Amritarishta-T, Amritarishta-M and its marketed preparation on serum
lactate dehydrogenase (LDH), creatine
kinase (CK-MB), aspartate aminotransferase (AST) and alanine
aminotransferase (ALT) in ISO-induced MI in albino
rats have been shown in Fig.1(A) and
Fig. (B). Results showed that in ISO-control group significant (P<0.001) increase was observed in the
level of serum marker enzymes as serum LDH, CK-MB, AST and ALT as compared to
normal control group. Pretreatment with Amritarishta-T,
M at the dose of 2 ml/kg orally for thirty days significantly (P<0.001) reduced serum LDH, CK-MB,
AST and ALT in ISO-induced MI in albino rats as compared to ISO- control group.
Pre-treatment with marketed Amritarishta also showed
similar effects on serum LDH, CK-MB, AST and ALT nearby same as produced by Amritarishta-T and M in ISO- induced MI in albino rats.
Pretreatment
with all the test preparations of Amritarishta
significantly improved serum lipid profile in ISO- induced MI in albino rats as
compared to ISO-control group as shown in Fig.
2. Pretreatment with Amritarishta-T, M and its
marketed preparation significantly (P<0.001)
reduced serum cholesterol, triglycerides (TG), serum low density lipoproteins
(LDL) while showed significant (P<0.001)
increase in serum HDL as compared to ISO- control group.
Amritarishta-T, M and its marketed preparation pretreated groups
significantly (P<0.001) reduced
the increased heart weight and heart to body weight ratio as compared to
ISO-control group as shown in Fig.3 (A)
and Fig.3 (B) respectively.
It
was observed that ISO-control group showed significant (P<0.001) rise in the basal level of myocardial lipid
per-oxidation marker malonyldialdehyde (MDA) in
myocardial tissue and caused significant (P<0.001)
decrease in glutathione (GSH) content in cardiac tissue. Pretreatment with Amritarishta-T, M and its marketed preparation
significantly (P<0.001) reduced
MDA content and showed significant (P<0.001)
rise in GSH content in cardiac tissue as compared to ISO – control group as shown
in Fig. 4(A) and Fig. 4(B) respectively.
Groups
Fig. 1(A) Effect of Amritarishta-T, M
and marketed preparation on serum LDH and CK-MB
All values are expressed as mean
±SEM (n = 6); ISO, isoproterenol
a P<0.001 significant as compared to normal
b P<0.001 significant as compared to ISO control
Groups
Fig. 1(B) ) Effect of Amritarishta-T, M
and marketed preparation on serum ALT and AST
All values are expressed as mean
±SEM (n = 6); ISO, isoproterenol
a P<0.001 significant as compared to normal
b P<0.001 significant as compared to ISO control
Groups
Fig.2 ) Effect of Amritarishta-T, M and
marketed preparation on serum lipid profile in ISO-induced MI in albino rats
All values are expressed as mean
±SEM (n = 6); ISO, isoproterenol
a P<0.001 significant as compared to normal
b P<0.001 significant as compared to ISO control
Groups
Fig. 3(A) ) Effect of Amritarishta-T, M
and marketed preparation on heart weight of ISO induced MI in albino rats
All values are expressed as mean
±SEM (n = 6); ISO, isoproterenol
a P<0.001 significant as compared to normal
b P<0.001 significant as compared to ISO control
Groups
Fig. 3(B) ) Effect of Amritarishta-T, M
and marketed preparation on heart to body weight ratio in ISo
induced MI in albino rats
All values are expressed as mean
±SEM (n = 6); ISO, isoproterenol
a P<0.001 significant as compared to normal; b P<0.001
significant as compared to ISO control
Groups
Fig.4(A) ) Effect of Amritarishta-T, M
and marketed preparation cardiac MDA of ISO induced MI in albino rats
All values are expressed as mean
±SEM (n = 6); ISO, isoproterenol
a P<0.001 significant as compared to normal
b P<0.001 significant as compared to ISO control
Groups
Fig.4(B) Effect of Amritarishta-T, M and
marketed preparation cardiac GSH content of ISO induced MI in albino rats
All values are expressed as mean
±SEM (n = 6); ISO, isoproterenol
a P<0.001 significant as compared to normal
b P<0.001 significant as compared to ISO control
4. DISCUSSION:
Isoproterenol (ISO), a synthetic
catecholamine in higher dose produces cardiotoxic
effects on the myocardium. Amongst the various mechanisms proposed to explain
ISO-induced cardiac damage, generation of highly cytotoxic
free radicals through the auto-oxidation of catecholamines
has been implicated as one of the important causative factor30. This
free radical mediated lipid per-oxidation of membrane phospholipids and consequent
changes in membrane permeability is the primary target responsible for cardio
toxicity induced by ISO.
Studies have shown that
oxidative stress results in the reduction of the efficacy of the β-adrenoceptor agonists probably due to reduction in c AMP
formation. The reduction in of maximal β-adrenoceptor
mediated response might be the result of cytotoxic aldehydes that are produced during the oxidative stress.
This β-adrenoceptor hyper stimulation leads to
cardio toxicity31. Oxidative stress may also depress the sarcolemmal Ca2+ transport and result in the
development of intracellular Ca2+ overload and ventricular
dysfunction32. Hence, therapeutic intervention with therapeutic
activity may be useful in preventing these deleterious changes.
Changes in serum LDH and CK-MB
activities have been considered some of the important biomarkers of MI. A
significant increase in serum LDH, CK-MB, AST and ALT was observed in ISO
control group. Pre-treatment with Amritarishta-T, Amritarishta-M and marketed Amritarishta
in ISO-induced MI in albino rats significantly restored serum LDH, CK-MB, AST
and ALT activity as compared to the ISO control group was suggestive of their
cardio-protective effect.
In ISO control group significant
rise in serum lipid profile was also observed. Pre-treatment with Amritarishta-T, Amritarishta-M
and marketed Amritarishta for thirty days significantly reduced serum cholesterol, LDL
and TG level while showed significant rise in serum HDL level in ISO-induced MI
in albino rats. A rise in LDL may cause deposition of cholesterol in the
arteries and aorta and hence it is a direct risk factor for coronary heart
disease. LDL carries cholesterol from liver to the peripheral cells and smooth
muscles and cells of the arteries33. HDL promotes the removal of
cholesterol from peripheral cells and facilitates its delivery back to the
liver. Therefore, increased levels of HDL are desirable34.
In the ISO control group, a
significant increase in heart weight and heart weight to body weight ratio was
observed which was reversed by Amritarishta-T, Amritarishta-M and marketed Amritarishta
treatment in ISO-induced MI in albino rats. It suggests the cardio-protective
property of all these test formulations.
In the current investigation,
ISO-induced MI produced oxidative stress as indicated by increased heart lipid
peroxides as MDA and decreased heart GSH content. Pre-treatment with Amritarishta-T, Amritarishta-M
and marketed Amritarishta significantly reduced heart
lipid peroxides level as MDA and showed significant rise in GSH content in
ISO-induced MI in albino rats. Thus, all the test formulations as Amritarishta-T, M and marketed Amritarishta
maintained membrane integrity as evidenced by decline in cardiac MDA levels.
In summary, the present study strongly
suggests that multiple mechanisms may be responsible for the cardio-protective
effect of Amritarishta-T, Amritarishta-M
and marketed Amritarishta. All these test
formulations as Amritarishta-T, Amritarishta-M
and marketed Amritarishta produced myocardial
adaptive changes (augmentation of endogenous antioxidants as GSH) on chronic
administration. In addition, they restored the integrity of the myocardium,
subsequent to ISO-induced oxidative stress. Amritarishta
mainly contains withanolides and the rich
concentration of polyphenolic compounds which possess
good antioxidant activity. Thus, the obtained result suggests that presence of
self generated alcohol could be beneficial in the faster absorption of polyphenolic compounds present in Amritarishta
which might be responsible for showing scavenging of ISO-induced free radicals.
The present study provides
scientific basis for the cardio protective potential of Amritarishta
validating their usage in Ayurveda. Considering its
safety, efficacy and traditional acceptability, clinical trials should be
conducted to support its therapeutic use in ischemic heart diseases.
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Received on 01.12.2013
Modified on 12.12.2013
Accepted on 14.12.2013
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Research J. Pharmacology and
Pharmacodynamics. 5(6): November –December 2013, 356-361