Author(s): Sambrekar Sudhir N, Patil PA, Suhas A Patil.

Email(s): sumney_anita@rediffmail.com

DOI: Not Available

Address: Sambrekar Sudhir N.1* Patil P.A.2 and Suhas A. Patil1
1Dept of Pharmacology, Maratha Mandal’s College of Pharmacy, Belgaum, India.
2Dept of Pharmacology, K.L.E’s Institute of Dental Sciences Bangalore.India.
*Corresponding Author

Published In:   Volume - 3,      Issue - 5,     Year - 2011


ABSTRACT:
Extracts of Embelia tsjeriam-cottam Fruits were investigated for anti-inflammatory activity with acute and chronic models. In the doses of 200 mg kg-1exhibited significant (P < 0.001) anti-inflammatory activity in all the models tested. The alcohol extract of Embelia tsjeriam-cottam at 200 mg kg-1 showed maximum inhibition of paw volume 1.21 ± 0.1 in carrageenan-induced rat paw edema while the standard drug Diclofenac it was 1.18 ± 0.1 after 6 hrs of carrageenan injection. In the chronic inflammatory model alcoholic extract inhibited the granuloma weight by 35.50 %, whereas the Diclofenac inhibited 46.18%.


Cite this article:
Sambrekar Sudhir N, Patil PA, Suhas A Patil. Anti-Inflammatory Effect of the Embelia tsjeriam -Cottam Fruit Extracts. Research J. Pharmacology and Pharmacodynamics. 2011; 3(5): 246-249.

Cite(Electronic):
Sambrekar Sudhir N, Patil PA, Suhas A Patil. Anti-Inflammatory Effect of the Embelia tsjeriam -Cottam Fruit Extracts. Research J. Pharmacology and Pharmacodynamics. 2011; 3(5): 246-249.   Available on: https://rjppd.org/AbstractView.aspx?PID=2011-3-5-20


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